Akemi Yokoyama

MENU

WELCOME DRINK

Sake Caipirinha

CANAPE 

Minced pork and spicy kimuchi balls

FIRST

Selection of Sushi

SECOND

Aubergine in dark miso ‘Nasudengaku’

THIRD

Ramen in soy sauce based chicken and kombu stock, charshu pork and ramen egg

FOURTH

Hojicha (roasted green tea) ice cream

Tea, coffee 

Martin Simcock